Place your catering order: 407-259-8404

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Cocktail

Cocktail Menu

 Minimum Order of $400

PACKAGE A: $19.50 per person

PACKAGE B: $22.50 per person

PACKAGE C: $27.50 per person

PACKAGE D: $31. 50 per person

All Packages Include Scratch Made Mini Sweet Treats

 

Tier One

Stuffed Mushrooms – Choice of:

- Italian Sausage, Pine Nuts, Sun-Dried Tomatoes, Cheeses

- Creamy Spinach, Feta, Sun-dried Tomatoes, Mascarpone

Sweet Potato Biscuits

Filled with Ham and a Spiced Orange Marmalade Spread

Blackened Chicken Focaccia Sandwich Bites

Blackened Chicken, Roasted Red Peppers, Black Bean Aioli, Pepper Jack Cheese

Mini Grilled Raspberry Ham Sandwich Bites

Layered with Smoked Gouda and Pepper Jack Cheeses, Orange Scented Dijon Aioli, Pepper Rings, Raspberry Jam, Homemade Focaccia

Brie Phyllo Cups

Apple, Brie, Toasted Walnuts, Vanilla Bean Honey, Cinnamon

Build Your Own Smoked Pulled Pork Sliders

Housemade BBQ Sauce, Cole Slaw, Served with Mini Rolls

Vegetarian Zesty Bites – Choice of:

- Roasted Parmesan Crusted Cauliflower with Smoked Tomato Chutney Dipping Sauce

- Tandorri Glazed Carrot with Cucumber Yogurt Dipping Sauce

House-Made Meatballs – Choice of:

- Italian with House-Made Marinara

- Asian Chicken with Sweet Chili Sauce

- Beef, Creamy Swedish, Lingonberry Dipping Sauce

Homemade Corn Cakes

Layered with Cuban Braised Beef, Cilantro Lime Creama

Cafe' Chicken Salad Phyllo Cups

Cranraisins, Celery, Green Onion, Honey

Goat Cheese Crostini

Balsamic Fig Marmalade and Candied Pecan

Roasted Tomato Crostini

House-Made Crostini served with Ricotta, Roasted Garlic Cherry Tomatoes, Drizzled with Scratch Made Basil Pesto

Wild Mushroom Tarts

Walnuts, Goat Cheese, Fresh Herbs

Hot Creamy Spinach & Artichoke Dip

Crackers & Lavosh

Hot Black Bean Dip

Jalapeno Jack Cheese, Cheddar, Salsa, Goat Cheese, Cilantro, Tortilla Chips

Tier Two

Empanadas

Choice of Beef, Chicken, or Vegetable
Served with Cilantro Lime Creama

Mediterranean Bamboo Cones

Filled with Antipasto Italian Salad, Ham, Salami, Provolone, Chic Peas, Basil Pesto, Olives

Parmesan Chicken Bites

Parmesan Crusted Mini Chicken Bites with Herb Garlic Aioli

Sausage Charcuterie

Bite-sized Turkey Sausage, Andouille Sausage, Smoked Sausage, Olives with Apricot Balsamic Dijon Dipping Sauce, Whole Grain Mustard, Horseradish Dijonnaise

Hearty Zesty Bites – Choice of:

- Beef, Chili Honey, Brandy Glaze

- Tuscan Chicken, Asiago, Fresh Basil, Sundried Tomatoes, Chardonnay Cream Sauce

- Thai Chicken or Beef, Peanut Sauce

- Mojito Pork with Mango Chutney

Savory Cheesecake Bites: Choice of:

- Smoked Salmon: Parmesan crust filled with, Smoked Salmon, Bell Peppers, Gouda

- Crab: Parmesan Crust filled with Lump Crab Meat, Bell Peppers, Gouda

- Wild Mushroom: Parmesan crust filled with Sautéed Mushrooms, Herbs, Garlic, Bell Peppers, Gouda Cheese, Cream

Hand Breaded Coconut Chicken

Mini Tender with Orange Horseradish Sauce

Grilled Vegetable Platter

Zucchini, Squash, Eggplant, Red Peppers, Roasted Carrots, Fresh Herbs, Artichokes, Olives, House Made Dips: Greek Feta, Green Goddess, Lemon Dill Hummus. Served with Crackers & Lavosh

Mediterranean Platter

House Made Roasted Red Pepper Hummus, Olive Tapenade, Tomato Bruschetta, Marinated Artichokes, Crostini, Crackers & Grilled Pita Triangles

Signature Hot Grilled Corn Dip

Grilled Corn, Onions, Garlic, Peppers, Monterey Jack, Cheddar, Scallions, Tomatoes, Cream Cheese, Tortilla Chips

Gourmet Cheese Presentation

Imported & Domestic Cheeses with Crackers & Lavosh, Garnished with Dried Fruit and Nuts

Mediterranean Chicken Salad

Fresh Fennel, Golden Raisins, Pine Nuts, Sundried Tomatoes offered with Crostini and Crackers

Signature Baked Brie (Lg)

Layered w/ Homemade Apple Chutney, wrapped in Puff Pastry, Caramel Almond Sauce, Crackers & Ginger Snaps

Tier Three

Pearson’s Famous Smoked Shrimp Cocktail

House Made Horseradish Cocktail Sauce

Traditional Shrimp Cocktail

House Made Horseradish Cocktail Sauce

Petite Crab Cakes

Lump Crabmeat, Green Onions, Brunoise of Red Pepper, Remoulade

Hand Wrapped Miniature Beef Wellington

Beef Tenderloin in Puff Pastry with Mushroom Duxelle

Spring Chicken Purses

Marinated Natural Chicken Breast Hand Wrapped in Puff Pastry with Boursin Cheese

Spicy Tuna

Sushi Grade Tuna, Sriracha Aioli, Cucumber Rounds

Marinated Beef Tenderloin Lollipop

Drizzled with a Merlot Glaze with Horseradish Sauce

Applewood Bacon Wrapped Scallops

Ginger Soy Sauce

Brandy Soaked Dates

Filled with Goat Cheese wrapped in Applewood Bacon

Catering and Delivery Guidelines

Weekend Deliveries:
$500 Food and Beverage Minimum on Saturday 8am – 2pm
$1000 Food and Beverage Minimum on Sunday 8am – 2pm
Weekend Serviced Events:
$1000 Food and Beverage minimum on Saturday
$1500 Food and Beverage minimum on Sunday

* Covid-19 exceptions may apply
Drop Off / Delivery Service: Based on location & setup

Full Service
Prices are based on a five-hour minimum: to include setup, event time, breakdown and load out.

$35 per hour per service personnel (additional holiday rate may apply)

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Hear From Our Clients

“I have had the opportunity to work with Pearson’s Catering for over two years with several sports banquets, close to forty. The food is terrific and consistent. The staff is always on time and very professional. Their willingness to adjust and flex with every request makes doing business with them a pure pleasure. AND if you think all of that is wonderful, wait until you taste their desserts! I would recommend Pearson’s without hesitation.”
Jim OescherAssociate Director of Athletics
"Lake Highland Preparatory School"
“Thank you so much for catering our wedding. You guys were great! Everyone raved about the food, the service, etc.! We had an awesome time!”
The Simonelli’s
“Thank you so much for everything! The food was delicious of course! And the team were fantastic!! Again, thank you!”
Susan OrtizCorrect Craft Executive Office
"I have known Kim Pearson and Dan Shier since 2012, since they began catering for our firm at various events and programs. From the start, Pearson’s Catering has been an excellent company to work with. Kim, Dan and their team always execute with such specific attention to detail and care so much about the quality of their food and its presentation no matter what the event is. Pearson’s Catering has catered large and small events for us including charitable endeavors, legal conferences, events to celebrate our staff and personal special occasions; all of which were handled with the utmost professionalism. It is rare to come across another company that values its product, its staff and its clients, which is why we continue to work so closely with Pearson’s Catering after 8 years."
Elizabeth Forrest
Elizabeth ForrestChief Operating Officer
"Dan Newlin Injury Attorneys"
“It was A-M-A-Z-I-NG!!!!! (as always) Everyone was raving … my boss said, ‘Why would we ever use anyone else?'”
H. NiCole Barry
H. NiCole BarryVP/Director of Operations
"Tower Realty Partners"
“Thank you for another amazing job at our event on Oct 4th! Everything was a little crazy to begin with, (the elevator, etc.. AHHHH!), but your team was nothing but professional and pleasant and got the job done! The food got rave reviews (as always!) from not only our guests, but also my HUSBAND! Even my two small boys devoured everything they tried! The house favorite was the mini blackened chicken sandwiches! Thanks again for doing such an awesome job! You know we will be calling you again soon!”
Amanda Bruce-Koehnke
Amanda Bruce-KoehnkeVice President Community Relations Manager
"Bank of America"
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Place your catering order:

407-259-8404

Our Menu's

Contact Us

info@pearsonscatering.com

627 Brookhaven Dr, Orlando, FL 32803

For Delivery

Pearson's Catering. © 2020 All Rights Reserved.

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