Corporate Menu

Corporate Menu

Treat your office to Pearson’s Signature Lunches
Monday – Friday, 10:00am – 5:00pm. After 5:00pm, Please see our Dinner Menu.

Minimum of $200 order, with a minimum of 10 per selection.

All Entrée’s are Accompanied with:
Garden Salad, Garlic Herb Roasted New Rolls OR Balsamic Green Beans with Caramelized Sweet Onions, Bread & Butter and
Chef Selected Signature Mini Sweet Treats (Brownies, Bars, Cookies).

* All menu prices are subject to change and dependent upon availability of ingredients and current market prices.
* All of our Chicken is Purdue Harvestland, Antibiotic and Hormone Free.
Additional Sides available for $3.50 Per Person

Entrees

Minimum of 10 per Selection. Inquire about Keto Friendly, GF, Vegan Options

Grilled Chicken Marsala

$15.50 per person

Portobello Mushroom Marsala Sauce

Mexican Chicken Lasagna

$15.50 per person

Chicken Layers with Flour Tortillas, Black Beans, Sour Cream, Salsa, Cilantro, Jalapeno, Cheddar, Scallion *Minimum of 12 Guests

Asian Grilled Chicken Breast

$15.50 per person

Bed of Jasmine Rice, Mango Sesame Sauce

Mojito Grilled Chicken Breast

$14.95 per person

(Summer Season) – Grilled Peaches, Peach Glaze

Marinated Grilled Chicken Breast - GF

$15.50 per person

(Fall Season) – Pecan Maple Pear

Bordelaise Meatloaf

$14.95 per person

Portobello Mushroom Marsala Sauce

Beef Stroganoff

$15.95 per person

Portobello Mushrooms, Creamy Demi-Glace, Buttered Egg Noodles

Tuscan Chicken

$15.95 per person

Sun dried Tomatoes, Fontina, Basil Beurre Blanc

Marinated Grilled Flank Steak

$17.50 per person

Choice of:
- Fresh Chimichurri Roasted Poblano
- Corn Relish
- Peppercorn Cognac Sauce

Mediterranean Mahi

$16.50 per person

Tomatoes, Kalamata Olives, Onions, Garlic

Mediterranean Chicken

$15.50 per person

Tomatoes, Onion, Kalamata Olives, Capers, Feta, Oregano, Chicken Velouté

Blackened Mahi

$16.50 per person

Mango, Pineapple and Red Pepper Salsa

Fiesta Roasted Salmon

$17.50 per person

Tomatoes, Cilantro, Lime Crema

Vegetarian Entrees

Minimum of 5 per Selection

Roasted Veggie Red Quinoa Bowl - GF

$15.50 per person

Chili Lime Sweet Potato, Broccoli, Spiced Chic Peas, Citrus Kale and Garnished with Roasted Red Pepper Hummus

Veggie Empanada

$13.95 per person

Yellow Squash, Red Pepper, Black Beans – Accompanied with Cilantro Garlic Sauce

Asian Salad

$14.95 per person

Mixed Greens, Edamame, Tofu, Mango, Red Cabbage, Shredded Carrots, Toasted Almonds in Sesame-Orange Dressing

Grilled Stacked Zucchini, Squash, Eggplant – GF

$14.95 per person

Herbs, Garlic, Ricotta, Mozzarella, Parmesan, House-Made Marinara Sauce

Spanish Stuffed Peppers – GF

$15.50 per person

Yellow Rice, Spinach, Golden Raisins, Pine Nuts, Provolone, Tomatoes, Zucchini, Squash, Eggplant

Pasta Entrees

Minimum of 5 per Selection
Accompanied by a Garden Salad, Rolls & Butter and Chef Selected Signature Mini Sweets (Brownies, Bars & Cookies).

Three Cheese Baked Ziti

$14.95 per person

Choice of:
- Meat & Sausage
- Chicken, Spinach & Roasted Peppers
- Vegetable

Grilled Chicken Pasta

$14.95 per person

Marinated Grilled Chicken Slices tossed with Garlic Parmesan Cream Sauce, Fresh Spinach, Roasted Red Peppers, and Artichokes

Pasta Primavera

$13.95 per person

Broccoli, Tomatoes, Squash, Onions, Carrots, Artichokes, Penne
Choice of:
- Parmesan Cream Sauce
- Marinara

Old Fashion Spaghetti & Italian Meatballs

$14.95 per person

House made Marinara, Scratch-made Meatballs

Shrimp Scampi Orecchiette

$15.95 per person

Sauteed Shrimp in White Wine, Garlic, Parsley, Lemon Juice, Fresh Spinach & Marinated Artichokes

Mushroom Baked Ziti

$14.95 per person

Sauteed Fresh Mushrooms Tossed with Pearson's Marinara, Fresh Spinach, Mozzarella and Asiago Cheeses

Salad Entrees

Minimum of 5 per Selection
Accompanied by Bread & Butter & Chef Selected Signature Mini Sweets (Brownies, Bars & Cookies)

Mojito Grilled Chicken Salad

$14.95 per person

Mixed Greens, Corn, Tomatoes, Cucumbers, Mango, Black Beans, Cheddar Cheese, House Made Buttermilk-Salsa Dressing Tortilla Chips

Grilled Flank Steak Salad

$15.95 per person

Mixed Greens, Tomatoes, Caramelized Red Onions, White Cheddar, Roasted Red Peppers, Chipotle Ranch Dressing

Red Quinoa & Roasted Sweet Potato Salad

$14.95 per person

Fresh Spinach, Pickled Red Onion, Cucumber, Radishes, Dried Cranberries, Diced Granny Smith Apples, Grated Asiago & Provolone Cheeses,Toasted Pistachios, Fresh Mint Garnish with Roasted Apple Pear Vinaigrette Dressing

Orange Teriyaki Grilled Sliced Chicken

$14.95 per person

Mixed Greens, Bok Choy, Toasted Almonds, Sesame Seeds, Shredded Carrots, Cherry Tomatoes, Water Chestnuts, Mandarin Oranges, Wonton Crisps Choice of:
- Peanut Soy Dressing - Sesame
-Orange Dressing

Asian With Grilled Salmon

$15.95 per person

Mixed Greens, Bok Choy, Toasted Almonds, Sesame Seeds, Shredded Carrots, Cherry Tomatoes, Water Chestnuts, Mandarin Oranges, Wonton Crisps Choice of:
- Peanut Soy Dressing - Sesame
-Orange Dressing

Caesar Salad Blackened Chicken

$14.95 per person

Romaine Lettuce & Kale, House made Croutons, Parmesan, House made Signature Caesar Dressing

Caesar Salad Blackened Shrimp or Salmon

$15.95 per person

Romaine Lettuce & Kale, House made Croutons, Parmesan, House made Signature Caesar Dressing

Pecan Crusted Chicken

$15.95 per person

Mixed Greens topped with Mandarin Oranges, Tomatoes, Blue Cheese, Cranraisins, Berry Vinaigrette

Sandwiches

Accompanied by choice of Green Salad or Basil Pesto Pasta Salad & Chef Selected Signature Cookies.
Minimum of 5 per Selection. Upgrade to fresh Fruit Salad for $3.50 per person.

Grilled Sandwiches

Italian Sandwich

$14.25 per person

Ham, Salami, Pepperoni, Provolone, Tomato, Lettuce, Red Onion, Olive Tapenade on Homemade Focaccia Bread

Signature Turkey Cranberry Grill

$14.25 per person

Havarti, Cream Cheese, Homemade Cranberry Chutney, Smoked Turkey Pressed on Scratch Made Cranberry Walnut Bread

Philly Cheese Wrap

$14.25 per person

House Roasted Top Round, Sauteed Onions, Provolone

Blackened Chicken

$14.25 per person

Pepper Jack Cheese, Roasted Red Peppers, Black Bean, Tomato, Garlic Aioli Pressed on Sourdough

Vegetarian Grill

$14.25 per person

Grilled Squash, Zucchini, Eggplant, Provolone, Tomato, Basil Pesto, Roasted Red Pepper Hummus, on Homemade Focaccia Bread

Cuban

$14.25 per person

Thinly Sliced Ham, Mojito Slow Roasted Pulled Pork, Dijon Aioli, Pickles, Pressed on Cuban Roll

Cold Sandwiches

Pearson’s Café

$13.25 per person

Chicken Salad, Lettuce, Tomato in a Wrap

Black Forrest Ham & Swiss Cheese

$13.25 per person

Lettuce, Tomato on Marble Rye

Caprese Wrap

$13.25 per person

Tomatoes, Artichokes, Mozzarella, Spring Mix in a Garlic Herb Wrap

Turkey Club

$13.25 per person

Layered with Provolone, Applewood Smoked Bacon, Fresh Basil Pesto on Homemade Focaccia Bread

House Roasted Top Round Wrap

$13.25 per person

Garlic Herb Wrap, Medium Thinly Sliced Top Round, Caramelized Onions, Provolone, Roasted Asparagus, Tomato, Horseradish Spread

Smoked Turkey

$13.25 per person

Caramelized Apples, Smoked Gouda, Raspberry Orange Aioli on Pretzel Bun

Chef Selected Assorted Sandwiches

$13.25 per person

Maximum of 4 Selections

Bowls of Soups

House made Chili with Meat

$6.50 per person

Soup d’Jour with Mini Muffin

$5.50 per person

Additional Sides & Side Salad

Minimum of 10 per Selection

Pearson’s Signature Salad

$4.25 per person

Mixed Greens, Candied Nuts, Apple or Pear Slices, Dried Cranberries, Bleu Cheese House-Made White Balsamic Dressing

Fresh Spinach Salad

$4.25 per person

Toasted Nuts, Mandarin Oranges, Mushrooms, Chopped Egg, Tomatoes with House-Made French Dressing

Wild & Brown Rice

$3.50 per person

with Green Onions, Diced Carrots

Red Quinoa and Wild Rice Pilaf

$4.25 per person

Bruniose of Carrots and Golden Raisins, Drizzled with Chive Olive Oil

Garlic & Herb Roasted New Potatoes

$3.50 per person

Olive Oil, Garlic, Rosemary

Garlic Mashed Potatoes

$3.50 per person

Balsamic Glazed Green Beans with Caramelized Red Onions

$4.25 per person

Italian Green Beans

$3.50 per person

Onions, Garlic, Tomatoes, Bacon

Broccoli and Roasted Red Peppers

$4.25 per person

Drizzled with Garlic Olive Oil and Sea Salt

Grilled Vegetables

$4.50 per person

Zucchini, Squash, Carrots, Red Peppers, Eggplant, Fresh Basil

Citrus Honey Glazed Carrots

$3.50 per person

with Honey & Cilantro

Catering and Delivery Guidelines

Weekend Deliveries:                                                                                          $500 Food and Beverage Minimum on Saturday 8am – 2pm                  $1000 Food and Beverage Minimum on Sunday 8am – 2pm              Weekend Serviced Events:                                                                             $1000 Food and Beverage minimum on Saturday                                    $1500 Food and Beverage minimum on Sunday

* Covid-19 exceptions may apply
Drop Off / Delivery Service: Based on location & setup

Full Service
Prices are based on a five-hour minimum: to include setup, event time, breakdown and load out.

$35 per hour per service personnel (additional holiday rate may apply)