Breakfast

Breakfast Menu

Kick-start Your Day!

Enjoy our delicious breakfast options that are perfect for small & large employee celebrations, corporate functions and personal special occasions.

Minimum Order Monday thru Friday $350
See Below for Weekend and Holiday Rates.

Breakfast

Minimum Food and Beverage Order of $350 (Monday - Friday till 6pm) Minimum of 10 per Selection

Pastry Presentation & Fruit Presentation

$8.50 per person

Assorted Mini Scratch-Made Muffins, Breads & Turnovers, accompanied with Butter and Fresh Seasonal Fruit

Large Breakfast Burrito

$9.50 per person

Fluffy Scrambled Eggs, Cheese, Peppers, Onions, Sausage, Bacon, Wrapped in a Flour Tortilla with a side of Seasonal Fruit Salad Vegetarian Option Available

Breakfast Sandwich

$10.50 per person

Chef Selected Assorted Breads (Croissants, Bagels, Tortillas & Biscuits), Filled with Fluffy Scrambled Eggs & Cheese with Chef’s choice of Ham, Bacon, OR Sausage, Fresh Seasonal Fruit Salad

Hot Breakfast Buffet

$14.95 per person

Fluffy Scrambled Eggs with Bacon OR Pork Sausage Link, Hand Cut Seasoned Breakfast Potatoes with Sauteed Onions, Roasted Red Peppers, Scallions, Fresh Seasonal Fruit

Pecan Praline French Toast Casserole

$16.95 per person Priced by the 1/2 Pan, Serves 10-12

Accompanied with Fluffy Scrambled Eggs, Bacon or Pork Sausage Link, Fresh Seasonal Fruit

***Sold by the pan. Each pan feeds 10-12 people

Pancakes

$16.95 per person

House Made Fruit Compote, Whipped Cream accompanied with Fluffy Scrambled Eggs, Bacon or Pork Sausage Link, Fresh Seasonal Fruit

Egg Strata – Choice of:

$14.50 per person Priced by the 1/2 Pan, Serves 8-10

Vegetable and Cheese, or Meat and Cheese, accompanied with Fresh Fruit Salad , Scratch-Made Mini Muffins

Frittata – Choice of:

$14.50 per person Priced by the 1/2 Pan, Serves 8-10

Vegetable and Cheese, or Meat and Cheese, accompanied with Fresh Seasonal Fruit Salad, Scratch-Made Mini Muffins

Sides & Enhancements

Pastry Presentation

$4.95 per person

Assorted Mini Scratch-Made Muffins, Breads & Turnovers, Accompanied with Butter

Seasonal Fresh Fruit

$4.95 per person

Hand Cut Breakfast Potatoes

$3.50 per person

Seasoned Breakfast Potatoes with Sauteed Onions, Roasted Red Peppers, Scallions

Creamy Grits

$3.50 per person

Fresh Cream and Butter

Create Your Own Yogurt Bowl

$4.95 per person

Greek Vanilla Yogurt, House-Made Dried Fruit & Nut Granola, With Berry Sauce

Yogurt Parfait

$5.50 per person

Vanilla Greek Yogurt, Layered with Berry Sauce, Topped with Seasonal Berries & House-Made Dried Fruit & Nut Granola

Catering and Delivery Guidelines

Weekend Deliveries:
$750 Food and Beverage Minimum on Saturday 8am – 2pm
$1000 Food and Beverage Minimum on Saturday 2pm – 5pm
$1300 Food and Beverage Minimum on Sunday 8am – 2pm
$1550 Food and Beverage Minimum on Sunday 2pm – 5pm
Weekend Serviced Events:
$1200 Food and Beverage minimum on Saturday
$1500 Food and Beverage minimum on Sunday

* Holiday rates may apply
Drop Off / Delivery Service: Based on location & setup

Full Service

Prices are based on a five-hour minimum: to include setup, event time, breakdown and load out.

$35 per hour per service personnel (additional holiday rate may apply)

$40 per hour per Chef (additional holiday rate may apply)

Granola parfaits
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